Catering Trends: April 2020 - Nuphoriq Skip to main content
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Catering Trends: April 2020

Hi everyone,

I want to know one thing: how can we help you?

Through the booms and busts of my family’s 30-year history in the industry, I’ve never seen anything like this. My mission right now is to do all I can to help you make it through this time stronger than ever.

That’s why during April, we (Nuphoriq) are putting our years of catering marketing experience to good use. We’re offering free marketing consultations, minor website edits and online ordering advice to any caterer in need.

So, how can we help you?

Schedule a meeting with me to start the conversation.

– Erin

P.S. Online ordering tips + free resources below!


Free ? Bars

Appearing on the top of your website, a hello bar can help promote your new delivery and holiday menus without annoying visitors. See the bar at the top of M Culinary Concepts? Can’t miss it, that’s the point! If you’re familiar with WordPress you can self install using this plugin, otherwise we’re here to help.

Want a free hello bar? Schedule a meeting with Erin to get started.

FRESH AIR
A lone Canadian sailing the globe, may be literally the safest human on earth.

Online Ordering in One Day

Since corona hit the fan, we’ve been scrambling to uncover the fastest, easiest way set up online ordering.

Here’s the good news:

With Square.com, you can set up a free online store complete with pickup, delivery and meal customization. Square is beginner friendly. It takes about 2 hours to set up and 2 hours to add menu items. Here’s the result: CraveCurbside.com, FunkysCurbside.com.

Want online ordering help? Schedule a free 15 minute meeting with Erin to get started.

THANK YOU
Food For The Front Lines is bringing the Connecticut community together to deliver free meals to first responders. Here’s how one caterer is helping.

Free Food Safety Training

ServSafe is offering two free courses for your entire staff from now until April 30th. Take the ServSafe Food Handler course to learn essential food safety skills and get corona specific training with the new Safe Takeout and Delivery: COVID-19 Precautions course. Both are available in English and Spanish.

Our entire staff is ServeSafe certified in both food handling and safe takeout/delivery”. Imagine the power of that promise!

LOVE ABIDES
We’ve heard whispers that 2021 wedding dates are booking fast. Get ready with the largest study of today’s wedding planning journey.

How to Sell Delivery

We created a free website template to help caterers sell meal delivery services. Here are a few examples of the template in action:

Want the free template on your site? Schedule a free 15 minute meeting with Erin to get started.


Next

Normal Catering Trends content resumes in May. If you have questions, don’t hesitate to reply to this email or call 847-709-2799 (ask for Erin).

With care,
Erin Walter
Co-founder of Nuphoriq

P.S. Our Coronavirus blog post is updated.

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